Contact

Drop us a line

A question about a recipe, a typo you spotted or an idea for working together: it all goes to one address.

Email

yulduz@patnis.uz

We read every message and reply as soon as we can.

What to write to us about

  • A family recipe. Send the ingredient list and a short method; a photo is always welcome.
  • A mistake. Tell us the recipe name and the step number and we will fix it.
  • Partnerships. Product reviews, custom recipes and joint projects.
Feedback

Leave a message

Have a question, a suggestion or a recipe idea? Write to us — we always reply.

Frequently asked questions

Can you publish my recipe?

Yes. We will cook it ourselves, fine-tune the weights if needed and publish it with your name on it.

May I use your recipes on my blog?

A short quote with a link back to the Patnis.uz page is fine. If you want to reproduce a full text or our photos, please email us first.

Why grams instead of cups?

Cups and spoons vary from kitchen to kitchen, but scales do not. That is why main ingredients are given in grams and spices in teaspoons and tablespoons.